
10 slices bacon
toothpicks
Preheat grill for medium heat.
Wrap shrimp in bacon, and secure with toothpicks.
Lightly oil grate, and arrange shrimp on grill. Cook for 8 to 10 minutes, turning once. The shrimp will be done when the bacon is fully cooked. Serve with lemon herb aioli.
Lemon Herb Aioli
1/4 cup paleo mayo
1 tsp lemon zest
2 tsp lemon juice
1/2 tsp parsley, chopped
1/2 tsp basil, chopped
Mix together and enjoy!
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